> Subject: Re: re pack weight
> > > Cooking pan, frying 142.00
> >Is this necessary? I have muesli for breakfast: no frying pan, no
> >cooking fuel, no mess, no extra weight.
>
> What the snags? :-)
We do no frying at all. Avoids all messy washing up, and keeping sausages on a
long walk in the heat is **very** risky.
Seriously guys, has it ever occurred to you, that in the days long gone by, bushwalkers of all persuasions actually cooked their meat,(snags,chops, steak)...
Eddy, I am with you on this. Yes, on the short trips I always carry a little frypan to cook my marinated porterhouse or pork chop or rump for an evening meal...
And we cannot forget the red wine - bugger the weight it, caps off the end of the day nicely (especially if shared with the new freinds you have meet while...
Rob Howes
howes@...
Jul 5, 2006 10:54 pm
or Port Alex...
Alex Morse
morses5@...
Jul 6, 2006 7:27 am
Hey! I really have to go on a walk with you blokes. Your breakfasts and dinners sound MUCH more attractive than my museli and a reconstituted packet of...
Let us not forget the cheese, salami or polish sausage, pâté, smoked oysters, celery sticks, carrot sticks and crackers as a pre dinner nibble with chateau...
On our last walk to Shapcotts, I carried about 500ml of port and enough of two types of cheese and a couple of pkts of crackers for everyone. After dinner we...
Of course it's possible, when doing a big walk that requires water drops, to also accidentally leave a bladder of port and a big sister self saucing...
Alex Morse
morses5@...
Jul 6, 2006 12:22 pm
Yes, near Ellensbrook campsite on the Cape to Cape track there is a blackberry bramble. I left a Xmas type pudding in a can and some UHT custard nearby....
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